Grisu Ibrido F1 (Capsicum frutescens) is a chili pepper variety in the Capsicum genus. Grisu Ibrido F1 is generally thought of as a hybrid variety. The Grisu Ibrido is originally from the island of Sardegna in Italy where people like their food full of earthy flavours and hot like the sunshine which blesses the land. This Hybrid chilli is fast-growing, highly productive and can be grown anywhere from a sunny windowsill to outside in a garden pot. The chillies are abundant on the plant and are often consumed at all stages from green to deep red. As the Grisu ripens to red, it’ll develop a little extra sweetness which, with the no-nonsense heat, will invigorate any dish you choose to add it to. This chilli mainly grows as an annual/perennial plant - which means it typically can have a varying lifetime - from 1 year to several.
Grisu Ibrido F1 normally grows to a max height of 45 cm, it is normally fairly low maintenance and is normally quite easy to grow, as long as a level of basic care is provided throughout the year. Being aware of the basic soil, sun and water preferences will result in a happier and healthier plant. Grisu Ibrido F1 likes a position of full sun and remember to water moderately and remember to protect this plant from frosts and low temperatures. This chilis are hot, rated 16000 on the Scoville scale.